Sanitation Technician - PM

Sanitation Technician  (Green Chef) FT

Pay Range: $12.50-13/hr

USA - Aurora
Green Chef is the leading and first certified organic meal kit company in the US. We are passionate about making it easier to eat healthfully at home. Founded in September of 2014, Green Chef is already a national force with hundreds of employees and tens of thousands of customers relying on us to help them eat well.

In 2018, HelloFresh Inc. saw something special in Green Chef and brought it into the Hello Fresh family. Green Chef is now part of one of the fastest growing startups in the US, and part of the world’s largest meal kit family as we tirelessly work to disrupt the food industry.

We remain focused on delivering healthy, organic meals, designed for busy people. At Green Chef, we believe in creating thoughtful food experiences from planting to plating. We strive to create greater interaction and meaningful connections with the food that nourishes us, the people who provide it, and the ones we share it with. Green Chef offers a variety of specialty lifestyle plans including Keto, Paleo, Vegan, Vegetarian, Gluten-Free, Omnivore, and Carnivore.

The Sanitation Team Member is responsible for all the activities involved in maintaining cleanliness and a food safe environment in production areas, surrounding areas and equipment.

Essential Functions:

• Responsible for cleaning and sanitation of all food production equipment and machinery. I.E. Production machines, tables, mats, compost bins, sinks, drains, walls, and any surface that is scheduled for sanitation duties. 
• Responsible for cleaning and sanitizing all kitting and packing equipment and surfaces.
• May be required to operate the dish-machine as needed. 
• Restocks all PPE as needed, such as hairnets, beard nets, gloves, face masks, and sleeve guards. 
• Responsible for the assistance in inventory of all linens/uniforms.
• Responsible for all chemicals, their use, and safe handling.   
• Documents all job duties performed with work logs and follows the master schedule as directed.
• Perform other tasks as directed by supervisor/managers 
• Must follow all SSOP’s and Safety Regulations    

• Regular and timely attendance 

 

Non-Essential Functions:

• Promptly communicate all safety related issues and concerns
• Any and all other functions as determined by management

Work Environment: This is a cold, wet, environment with exposure to chemicals that requires standing, lifting, reaching, and twisting for 8 hours or until the job is completed.

• The employee may be exposed to fumes or airborne food particles and allergens, moving mechanical parts and vibration. 
• The employee will be responsible for using chemicals at safe-handling concentrations along with appropriate PPE. 

Physical Demands

• While performing the duties of this job, the employee is regularly required to stand, walk, stoop, reach and lift for 10 hours with or without reasonable accommodation. 
• The employee is required to use hands to handle, or feel objects and/or tools. 
• The employee is required to talk or hear with or without reasonable accommodation.
• The employee must regularly lift and move up to 25 pounds, and occasionally lift and move up to 50 pounds with or without assistance.
•  Specific vision abilities required by this job include close vision and peripheral vision.

Requirements:

• High School Diploma, or equivalent
• Previous experience working in sanitation/janitorial preferred

Perks:

PTO
Medical
Dental
Vision
Voluntary Life and AD&D
Short Term Disability
Pet Insurance
Daily meal and snacks
Our team is diverse, high-performing and international, helping us to create a truly inspiring work environment in which you will thrive!
It is the policy of Green Chef and HelloFresh not to discriminate against any employee or applicant for employment because of race, color, religion, sex, sexual orientation, gender identity, national origin, age, marital status, genetic information, disability or because he or she is a protected veteran.

Are you up for a challenge?